Apple tart

  Yesterday my sweet tooth asked me to make some snacks for it,  then only i realized it has been a while since i last tried something new . So me decided to bake something sweet for him. I love baking, they fill my house with the fresh, heart filling smell. Yesterday I bought some apples from formers market, so its a tart day i think. It is easy to make, if you don't have time you can use defrosted pastry as a base. I used honey instead of apricot jam. If you use apricot jam you will get amazing glaze which is missing here.

For the pastry

                             All purpose flour   2 cups

       salt  1/2tsp

      sugar 1tsp

          butter 1stick

                         ice water ,reg amount

For the apples 

                                Apples 4, peeled & sliced

               sugar 1/2 cup

                 butter 1/4 stick

                             apricot jam /honey 3tsp

                

Method

For the pastry mix all blend it until the butter is in the size peas, pour water to get the dough. Kneed & refrigerate for 1 hour.

     Pre heat oven for 400 deg. Place the apple. Sprinkle the sugar & butter. Bake for an hour until the edges of the apple starts to brown

                       When its done remove from the oven & spread the honey/jam. Serve warm or cool