Rava kheer

Ingredients :

                       Roasted rava                 -    1/4 cup 

                         Jaggery                        -      5   tsp

       Roasted & powdered almond       -      1   tsp

       Roasted & powdered cashew       -      1   tsp 

                         Powdered elachi         -      1   pinch

                                      Ghee              -      1  tsp

Method :

·      Boil 1 cup of water in the pan. Add the jaggery.

·      Once the jaggery melted filter the water ,  keep aside

·      Heat the pan add ghee, add rava fry it slightly

·      Pour the jaggery water add rest of the powders one by one

·      Stir up to the desired consistency

·      Serve with warm.